A Serving of Garlic Breath…

I’ve wanted to try this recipe for eva but didn’t. Until It was two days before pay-day and I was running out of options. I have a bag of garlic (yes, a 1 1/4 lb bag – I heart garlic) and a whole chicken (which I can’t touch without gloves). A bag of frozen peas … Continue reading

the sisters’ salads’

When I was younger, I was convinced that tuna, chicken or egg salad was a vile concoction made up by old ladies to frighten children away from parties and showers…I thought it was bread abuse. Perhaps I have turned into one of those old ladies or my tastes have grown and refined…now I love ’em! … Continue reading

Oh the glory of Chicken Cacciatore!

I am not going to even pretend I’m Italian. We had spaghetti growing up, you know, hamburger, jar of Ragu, noodles and the “Cheese” in the green can. I can make a pretty good lasagna  and I can rock out a tiramisu. My sister-in-law made this for me for the first time a few years ago. I … Continue reading

Finger Lickin Kickin Fried Chicken!

My Mom made some pretty good fried chicken, in fact, that was one of the first things she taught me to cook. We were a 2 chicken and 5lbs of hamburger a week family–so I got a lot of practice. Since then, like with almost everything in my life I have learned much–through trial and … Continue reading